Minestrone Soup Melon Dovetail with Mango, Pineapple & Pistachio Chutney Warm Quiche of Smoked Haddock with Welsh Rarebit Crust Smooth Brussels Pate with Apple & Apricot Compote Roast Topside of Beef & Yorkshire Pudding Roast Loin of Pork with Seasoning & Apple Sauce Chicken Breast with a Sauce of Button Onion & Stilton Poached Salmon Fillet with Creamed Watercress & Seafood Sauce Casserole of Field Mushroom & Leek with Crispy Vegetables Each Served with Fresh Potato & Vegetables of the Season Selection of Desserts Freshly Ground Coffee & Chocolates Full balance is required to confirm